Make your own Pizza Dough

Here is an easy formula for figuring out what amounts to use based on how many pizzas you want to make. The following numbers are PER PIZZA: Flour: 125g or 1 Cup Water: 90g or just shy of 1/2 Cup Salt: 3g or 1/4 tsp Yeast: 0.5g or 1/8 tsp So just multiply the above number by the number of pizzas you want to make. and BOOM you are ready to go Gadgets I recommend: My go to Metal Spatula: https://amzn.to/43gatvY My go to Rubber Spatula: https://amzn.to/3Un516x My go to Whisk: https://amzn.to/3KH5w8o My go to Bench Scraper: https://amzn.to/3KH5BZK #pizza #pizzadough #gozney #roccbox #oonipizzaovens