Have you heard of the Flaming Peking Duck Experience? 🔥🦆 I headed to Lulu's Modern Chinese Restaurant to try what might be the most viral foodie experience in DFW—and it did not disappoint. This isn’t your typical Peking duck. The chef wheels it out tableside, heats alcohol, lights it on fire, and pours the flame directly over the duck to create that perfectly crispy, crackling skin. Then it’s carved right in front of you and served with pancakes, hoisin, and fresh scallions. It’s part dinner, part show—and easily one of the most unique dining experiences in the Dallas area. 📍Plano, Texas (DFW) 👉 Would you try this viral duck experience? 🔔 Subscribe now to SipBiteGo 🌟Get my Foodie Friday email - https://sipbitego.com/foodiefridays ️🔥 Get my free BBQ eBook: https://sipbitego.com/free-bbq-book 🌟 Connect on Instagram @sipbitego: https://www.instagram.com/sipbitego ✉️ Email: https://sipbitego.com/contact 🌟 Browse all recipes: https://sipbitego.com 🌟 About: https://sipbitego.com/about 🌟 Shop my cooking favorites: https://amazon.com/shop/sipbitego Affiliate links / partners may be included in this post. As an Amazon Associate I earn from qualifying purchases. Get my cookbook: https://amzn.to/3YOgZI6 *luluspartner #sipbitego #foodie #foodieexperience #pekingduck #planotx #dfw #dallas #dfweats #dallastx #dallastravel

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