Full Story: https://www.seriouseats.com/2016/10/why-pressure-cookers-are-better-than-slow-cookers.html https://www.seriouseats.com/2018/09/what-is-the-instant-pot-good-for.html It's a battle royale! We use Kenji's All-American Beef Stew recipe to deep dive into the strength and weaknesses of popular cookers. Find out what a pressure cooker does and if it can stand up to slow cookers and a dutch oven. All-American Beef Stew Recipes: Stovetop - https://www.seriouseats.com/recipes/2016/01/all-american-beef-stew-recipe.html Pressure Cooker - https://www.seriouseats.com/recipes/2016/10/pressure-cooker-beef-stew-recipe.html You Might Also Like... How to Flip Food in a Skillet: https://www.youtube.com/watch?v=aMdorSSaLjU What is the Best Way to Cook Steak: https://www.youtube.com/watch?v=JEPSZshO8Rw The Impossible Pecan Pie: https://www.youtube.com/watch?v=Z6zRRuBpPnw&t Subscribe to Serious Eats! https://bit.ly/2BIlM59 Follow Us Elsewhere: https://facebook.com/seriouseats https://twitter.com/seriouseats https://instagram.com/seriouseats https://reddit.com/r/seriouseats Serious Eats is a leading resource for all things food and drink: meticulously tested recipes that really work; in-depth, science-based explanations of cooking techniques; detailed reviews of cooking equipment; and guides to ingredients, dishes, and cuisines. We bring a democratic yet scientific approach to cooking the best dishes, busting food myths, and delivering strong opinions on what you should eat next, where, when, and why.

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