Packaging Microgreens for Stores and Restaurants

If you’re growing microgreens and want your packaging process to be clean, efficient, and consistent, this video walks you through the exact setup we use at Itty Bitty Micro Farm. I’ll show you the scales we rely on, the container sizes that work best for different varieties, and the simple workflow that keeps everything accurate and food-safe. You’ll see how we portion broccoli, radish, mixes, peas, sunflower, and restaurant orders using the right clamshell sizes. I cover why glove fit matters, what scale accuracy you actually need, and how to avoid crushing delicate greens during packing. This is the same setup we teach inside Microgreens Business Coaching – the system that keeps your harvest days smooth and your customers happy. If you want to sharpen your workflow and build a more professional microgreens business, this will help you tighten things up fast. 👉 Join the free Microgreens for Profit community: https://www.microgreensforprofit.com 👉 Join Microgreens Business Coaching: https://www.microgreensbusinesscoaching.com