Hello Kitty Peanut Butter Mochi Easy Kawaii DIY

This is somewhat of an update to the original Hello Kitty Mochi Ice Cream video. Because ice cream was being used, there was a lot of going back and forth with chilling which made it kind of difficult to make Since we are using peanut butter, it is so much easier!!! No chilling and it comes out soft, fresh and yummy! You can also fill them with azuki (red beans) which is more traditional. I included some nerdy titles made of words I hear a lot these days LOL Below are the recipes. Most of the ingredients can be found at the grocery store. But, for the ones that might not be as easy to find, we also listed an affiliate link to find it on Amazon where we make a small commission. Recipe: Peanut Butter Balls 1/2 cup Natural Peanut Butter (no sugar added, just peanuts and sometimes salt). Usually has the oil on top https://amzn.to/3HfWVFk 1/4 cup Confectioners Sugar Peanuts and mini chocolate chips optional Mochi 1 cup Mochiko at most Asian sections have it for about $3/pound https://amzn.to/3Hq9cHi 1/2 cup Granulated Sugar 1 cup Water Potato Starch (or corn) for dusting https://amzn.to/3AKtGZ9 Bow 1/3 cup water 1 envelope Gelatine 1 envelope Jello 3 oz Mix the jello and gelatine together and soak in water for 5 minutes. Microwave for 30 seconds. Face Black and yellow Candy Melts. Gel Icing works well too and it's easier to handle Hello Kitty egg mold-Skater brand Bow mold-Chef Made brand Sorry for the terrible background noise. Computer is loud!