"Spicy" Pickled Eggs | TASTE TEST | Hamakua Homestead

Hi everyone! Welcome to the Hamakua Homestead! My name is Tiffany and here on this channel, I am taking you along for all of the adventures here on the ranch. Today we are making pickled eggs! They are really yummy! I hope that you give it a try. You can play around with all the ingredients too! Here is what I used: 11 hard boiled eggs 2 large jalapeños 1/4 tsp turmeric 1 shake mustard seed 1 tsp peppercorn 2 tsp pickling spice 1/2 tsp red chili flakes 1 tsp garlic Brine: 1/2 cup water 2 cups apple cider vinegar 1/4 cup salt Here are a few of MY FAVORITE items for you to check out: Presto Canner: https://amzn.to/43bDHuK All American Canner: https://amzn.to/3r9RlRY BIGGER All American Canner: https://amzn.to/3r7Up10 Hexclad Knives: https://amzn.to/3PDe8Q4 Hexclad Pots & Pans: https://amzn.to/3NVssCk Jar Vacuum Sealer: https://amzn.to/3CWFZDk Music: Gary Rosenberg "Say my Name" - Candelion "Silver Dollar" - Roy Edwin Williams "Saskatoon" - American Legion Logo by Frankie PO Box 474 Papaikou, HI 96781 tiffanydeschamps@gmail.com #homestead #hamakua #canning #howto #pickling #pickledeggs #eggs #eggrecipe #tumeric #pickle