Rhubarb Is the Star of This Springtime Coffee Cake Recipe | Rhubarb Coffee Cake | Mad Genius

This streusel-topped rhubarb coffee cake recipe is a standout celebration of spring. With a tender, springy crumb, the cake is the perfect match for the rosy, tart rhubarb on top. The addition of buttermilk lends tanginess and richness to the cake batter, while the rhubarb is marinated in sugar before baking, softening the fibrous stalks to result in a deliciously jammy texture. Get the recipe: https://www.foodandwine.com/recipes/rhubarb-coffee-cake #Recipe #Baking #Rhubarb #CoffeeCake #Food #FoodAndWine 0:00 Introduction 0:15 Marinate Rhubarb in Sugar 2:39 How to Make Streusel 3:35 How to Make Coffee Cake 5:26 Assemble and Bake 5:59 Taste Test Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here: http://www.youtube.com/subscription_center?add_user=foodandwinevideo or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: —Beat The Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! https://bit.ly/35jMcrF — Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram: http://www.instagram.com/foodandwine Facebook: https://www.facebook.com/foodandwine Twitter: https://www.twitter.com/foodandwine Website: https://www.foodandwine.com Subscribe to Food & Wine: https://www.magazine.store/food-and-wine/ Food & Wine inspires and empowers our wine- and food obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed. Rhubarb Is the Star of This Springtime Coffee Cake Recipe | Rhubarb Coffee Cake | Mad Genius