How to Make Slab Pie with Delicious Pear-and-Cranberry Filling | Mad Genius

Wondering how to make slab pie? This recipe will inspire you to say goodbye to your pie pan and “bake free” from its confines. Underneath its buttery, flakey crust, this pie is filled with a fresh pear-and-cranberry filling that is spiced with a hint of ground ginger and dusted with sugar. The best part? Not only is this pie incredibly delicious, it’s also even bigger than a traditional pie, so you can serve your guests more than a little sliver. Get the recipe: https://www.foodandwine.com/recipes/pear-and-cranberry-slab-pie #SlabPie #Pie #Dessert #Recipe #MadGenius #FoodAndWine 0:00 Introduction 0:23 How to Make Slab Pie Crust 2:54 How to Roll Out Slab Pie Crust 4:35 Preparing Pear-and-Cranberry Filling 6:49 Putting it Together and Baking 8:37 Tasting Pear-and-Cranberry Slab Pie Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here: http://www.youtube.com/subscription_center?add_user=foodandwinevideo or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: —Beat The Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! https://bit.ly/35jMcrF — Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram: http://www.instagram.com/foodandwine Facebook: https://www.facebook.com/foodandwine Twitter: https://www.twitter.com/foodandwine Website: https://www.foodandwine.com Subscribe to Food & Wine: https://www.magazine.store/food-and-wine/ Food & Wine inspires and empowers our wine- and food obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed. How to Make Slab Pie with Delicious Pear-and-Cranberry Filling | Mad Genius