For Perfect Cheesy Grits and Shrimp Use This Simple Trick | Chefs At Home

Michael Reed—co-owner and executive chef of beloved brunch restaurant Poppy + Rose—gives us a lesson in making the perfect Cheesy Grits and Shrimp! Comforting cheesy grits are topped with pan-fried shrimp and vegetables, then topped with a deeply flavorful homemade shrimp sauce. Why take the time to peel and devein your own shrimp? Michael uses those shrimp shells along with vegetables and herbs to create the shrimp sauce that gives the dish a serious flavor upgrade. This shellfish stock makes more than you need, so store it in your freezer for your next batch of shrimp and grits, or add it to seafood soups, stews, and sauces for a flavor boost. These shrimp and grits are good enough to serve at any brunch or dinner party. 0:00 Introduction 1:03 Marinate the Shrimp 1:27 How to make Shrimp Stock 2:25 How to make Cheesy Grits 4:30 Cooking the Shrimp 5:41 Plating the Dish 6:30 Finished Dish #ShrimpAndGrits #MichaelReed #ChefsAtHome #Recipe #FoodAndWine Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here: http://www.youtube.com/subscription_center?add_user=foodandwinevideo or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: —Beat The Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! https://bit.ly/35jMcrF — Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram: http://www.instagram.com/foodandwine Facebook: https://www.facebook.com/foodandwine Twitter: https://www.twitter.com/foodandwine Website: https://www.foodandwine.com Subscribe to Food & Wine: https://www.magazine.store/food-and-wine/ Food & Wine inspires and empowers our wine- and food obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed. For Perfect Cheesy Grits and Shrimp Use This Simple Trick | Chefs At Home