Jack's Making Something WILD In The Kitchen

HERE IS MY LINKTREE: https://linktr.ee/jakatak COOKING WITH JACK MERCH: https://jakatak-shop.fourthwall.com/collections/cooking-with-jack A COOKING SHOW FOR THE REGULAR JOE. LAZY, DELICIOUS, YUMMY, EASY, GOOD, RECIPES, PRODUCT REVIEWS, GADGET REVIEWS The recipe Chicken: 1 kg (approx. 2 lbs) of chicken wings or drumettes. Simmering Liquid: 1.5 to 2.5 cups of orange juice. Aromatics: 3 cloves of crushed garlic. Dry Seasonings: 1 tsp salt, 1/2 tsp black pepper, 1 tsp paprika, and 1 tsp dried oregano. Glaze Boosters: 5 tbsp soy sauce, 1 tbsp honey, 1 tbsp ketchup, and 1 tbsp mustard. Simmer in Juice: Place the chicken wings in a large pot and pour in the orange juice. Cover and cook over medium heat. Cook till gone. Add Aromatics: Add the crushed garlic, salt, pepper, paprika, and oregano. 1/2 cup water. Cover again and simmer for another 5 to 10 minutes to infuse the flavors. Add soy sauce and simmer 15 min. Enhance the Glaze: If the liquid has reduced significantly, some versions suggest adding a splash of water (about 100ml) to finish the cooking process. Thicken and Coat: Add the honey, ketchup, and mustard. Stir well as the sauce thickens and begins to coat the wings completely in a glossy glaze. Finish: Once the sauce is "full-bodied" and the wings are tender, sprinkle with fresh parsley and serve hot. MY APPLE PODCAST https://podcasts.apple.com/us/podcast/trending-topics/id1812458095 MY SPOTIFY PODCAST https://open.spotify.com/show/67QbH7fM36pE8NoVtJNO53 MY IHEARTRADIO PODCAST https://iheart.com/podcast/274154466 MY PODBEAN PODCAST https://jakatak4.podbean.com/ MY PODCAST ON DEEZER https://deezer.com/show/1001877451