Q&A - Ice Dilution, Garnishes, Room Temp Alcohol, & More

It's the end of the year, let's answer some viewer questions. This series of questions comes all from one viewer. You got a question you want answered? ask! Here we go, let's answer some questions about cocktails, cocktail creation, and the art of making fun cocktails. You want to ask something? Let us know. It's the end of the year, we got some time while our co-hosts are all busy. 0:00 Introduction 0:53 How do you deal with dilution and ice sizes? 2:01 Alcohol at room temperature? 3:15 Do you freeze/fridge your alcohol? 4:44 Shaking or Stirring, who do you know when? 5:23 Do you use fresh ice or use the ice in shaker? 6:10 Do garnishes absorb the alcohol? 7:38 Are garnishes designed for specific cocktails? ------ Become a Youtube CMC Member: https://www.youtube.com/channel/UCm4_NTvhixXU3YFetu8z-aA/join Checkout our recipe E-Books: http://homecocktailmenu.com Subscribe to CMC Now: http://bit.ly/NKFUkE Drink Responsibly.