Beericano: Campari + Lager Shouldn’t Work… but It Does

The Beericano is a bitter-orange Italian beer cocktail that actually slaps: Campari + sweet vermouth topped with a crisp Italian lager and a salted beer foam. Think Negroni highball meets shandy—bright, herbal, bubbly, with a creamy head. 📦 Home Bartender Starter Kit → https://shop.awesomedrinks.com/products/home-bartender-starter-kit/ The Squeak Easy: Lion's Tail → https://www.youtube.com/watch?v=7nCdOFru5AA Recipe - 1 oz (30 ml) Campari - 1 oz (30 ml) sweet vermouth - Italian lager to top (Peroni/Moretti/Menabrea) - Pinch of salt - Beer foam (see below) Build: Chill a tall glass. Add Campari + vermouth + ice. Top with lager, leaving ~1″ headroom. Whisk 2–3 oz cold lager with a pinch of salt 20–30 sec (or use a milk frother) to make foam. Spoon on top. Garnish orange wedge. Tastes like: bitter-orange, herbal snap, crisp malt, soft creamy finish. Pro tips: Keep lager dry and clean (avoid dry-hopped “Italian-style pilsners”); chill everything; don’t over-sweeten the vermouth. #Beericano #BeerCocktail #Campari ------ Become a Youtube CMC Member: https://www.youtube.com/channel/UCm4_NTvhixXU3YFetu8z-aA/join Checkout our recipe E-Books: http://homecocktailmenu.com Subscribe to CMC Now: http://bit.ly/NKFUkE Drink Responsibly.