Musashi Hamono - Kiritsuke Gyuto HAP40 Review - Polished Rosewood Handle

In this video, I will be reviewing the Kiritsuke Gyuto from Musashi Hamono with HAP40 steel. Mushashi Hamono is a new Cutlery brand and there is not a lot of information about Musashi. That is why I asked Mushashi a few questions regards their goal and mission you can visit this page for more information: https://www.chefpanko.com/musashi-hamono-new-japanese-cutlery-brand-qa/ 🛒S H O P: Musashi Hamono Official Website: https://bit.ly/39FZzFt Kiritsuke Gyuto HAP40 from Musashi Hamono: https://bit.ly/3zSkr7a FULL DISCLOSURE If you purchase from these links, I get a small commission that goes towards supporting the channel. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support :) ★ F O L L O W ChefPanko 😊 👍🏼 S U B S C R I B E: http://bit.ly/chefpanko/ 🔪 G E A R: https://kit.co/ChefPanko/ 📸 I N S TA G R A M: https://instagram.com/chefpanko/ 🌎 W E B S I T E: https://www.chefpanko.com/ 📬 B U S I N E S S: https://www.chefpanko.com/contact/ 🍱 C O O K I N G: https://www.chefpanko.com/cooking-guide/ T I M E S T A M P S 00:00 - Intro 00:19 - Disclosures 00:37 - Shipping & Packaging 01:19 - Mushashi Kiritsuke Gyuto HAP40 Specification 01:44 - Knife Rockwell Hardness 02:20 - What not to do! 02:34 - Blade aesthetic and food release 02:50 - Knife handle 03:32 - Knife balance point 04:00 - Blade profile 04:32 - Things to consider, knuckle clearance 04:50 - Distal spine taper & Fit and Finish 05:14 - Knife weight and sharpened angle 05:22 - Conclusion