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Griphinity Chef Knife Review (Pegasus Series) - Japanese AUS10 + G10 Handle

1.8K views· 48 likes· 4:24· Dec 26, 2019

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In this video, I'm reviewing a chef's knife from Griphinity. It is an 8-inch chef's knife from their Pegasus series. Disclosure: This Pegasus 8 inch Chef's knife is sent to me for free by Griphinity. However, they are not paying me to make this video or to use the knife, and nobody gets the chance to preview any of this footage before it goes up on YouTube. Griphinity Chef's Knife Pegasus Series Specifications: Weight: 273g Handle: Full Tang G10 with a Mosaic Rivet Endcap: Engraved with the Griphinity logo Handle length: 126mm Blade length: 203mm Blade width: 48mm Total Lenght: 342.5mm Thickness: 2.2mm Core Material: Japanese AUS10 HRC: 61 +/-1 (during my testing). Currently, this knife is only available on Amazon.com and available to select countries: https://amzn.to/39e2R12 Or visit the Amazon Griphinity store page: https://amzn.to/2Sqtee9 For more information about the steel-types and choosing your knife, you can visit my website: https://www.chefpanko.com/choosing-your-knife/ If you have any questions about Japanese knives made in China or about some brands, feel free to ask it in the comment section below. If you have seen my review videos about one of the knives and own one of them, feel free to add your experience in the comments too this will help other consumers make a decision. Thank you all for your support and feedback. Click on the link below if you want to search for other Chinese knives: http://bit.ly/31Z5sXP FULL DISCLOSURE If you purchase from these links, I get a small commission that goes towards supporting the channel. As an Amazon Associate, I earn from qualifying purchases Thank you for your support :) ★ F O L L O W ChefPanko 😊 👍🏼 S U B S C R I B E: http://bit.ly/chefpanko 🔪 G E A R: https://kit.co/ChefPanko 📸 I N S TA G R A M: https://instagram.com/chefpanko 🌎 W E B S I T E: https://www.chefpanko.com/ 📬 B U S I N E S S: https://www.chefpanko.com/contact/ 🍱 C O O K I N G: https://www.chefpanko.com/cooking-guide/

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