In this video, I'm reviewing a Kiritsuke knife with an octagonal carbon fiber handle and a claimed imported Japanese VG10 core. Specifications of the Grandsharp Kiritsuke VG10 : Weight: 225g Handle: Carbon Fiber Octagonal Handle Dividers: 2 Handle length: 150mm Blade length: 210mm Blade width: 47mm Thickness: 2.7mm (measurements might be off by 1/2mm) Material: Japanese VG10 + Stainless steel cladding Core Material: Japanese VG10 HRC: 59/60 (my own testing). The store I bought the Grandsharp Kiritsuke Japanese VG10 : http://bit.ly/2usGvZK For more information about the steel-types and choosing your knife, you can visit my website: https://www.chefpanko.com/choosing-your-knife/ If you have any questions about Japanese knives made in China or about some brands, feel free to ask it in the comment section below. If you have seen my review videos about one of the knives and own one of them, feel free to add your experience in the comments too this will help other consumers make a decision. Thank you all for your support and feedback. Click on the link below if you want to search for other Chinese knives: http://bit.ly/31Z5sXP FULL DISCLOSURE If you purchase from these links, I get a small commission that goes towards supporting the channel. As an Amazon Associate, I earn from qualifying purchases Thank you for your support :) ★ F O L L O W ChefPanko 😊 👍🏼 S U B S C R I B E: http://bit.ly/chefpanko 🔪 G E A R: https://kit.co/ChefPanko 📸 I N S TA G R A M: https://instagram.com/chefpanko 🌎 W E B S I T E: https://www.chefpanko.com/ 📬 B U S I N E S S: https://www.chefpanko.com/contact/ 🍱 C O O K I N G: https://www.chefpanko.com/cooking-guide/

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