In this video, I'm reviewing the Global Vegetable Knife Review GS-5 with the CROMOVA 18 Stainless Steel with a Rockwell of 58. ๐S H O P: Global Vegetable Knife GS-5 Classic Series - 140mm: NA: https://amzn.to/3ebwGCz EU: https://amzn.to/31hzr00 N O T E S: The Classic series is more suitable for small/medium hand sizes. If you have medium to large hand sizes look a the Global Ni series and skip the Classic. Sai series has a fixed thumb rest and is quite big and more suitable for large hand sizes. FULL DISCLOSURE If you purchase from these links, I get a small commission that goes towards supporting the channel. As an Amazon Associate, I earn from qualifying purchases Thank you for your support :) โ F O L L O W ChefPanko ๐ ๐๐ผ S U B S C R I B E: http://bit.ly/chefpanko ๐ช G E A R: https://kit.co/ChefPanko ๐ธ I N S TA G R A M: https://instagram.com/chefpanko ๐ W E B S I T E: https://www.chefpanko.com/ ๐ฌ B U S I N E S S: https://www.chefpanko.com/contact/ ๐ฑ C O O K I N G: https://www.chefpanko.com/cooking-guide/ T I M E S T A M P S 00:00 - Video introduction 00:12 - Disclosures 00:39 - Brief Summary 00:54 - Rockwell Hardness and Edge retention + (HRC) 01:12 - Blade profile 01:22 - Knife handle 01:49 - Knuckle Clearance 01:58 - Knife balance point 02:06 - Fit and Finish 02:27 - Weight & Distal Spine Taper 02:39 - Conclusion

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