Dongsun Kyokuto Santoku Knife Review: Chinese VG10 - 10cr15comov

In this review, I will be reviewing the Dongsun Kyokuto Santoku knife with a stunning Damascus and hammered look. Find out if the Dongsun Kyokuto Santoku knife is not only stunning but also functional. 🛒S H O P: Dongsun Kyukoto Santoku (with a wooden scabbard): https://s.click.aliexpress.com/e/_DFWW9fj Dongsun Santoku Kyokuto (no wooden scabbard): https://s.click.aliexpress.com/e/_DD4y8H3 N O T E S: I bought the one without a Scabbard/Saya during the 11.11 sales day. FULL DISCLOSURE If you purchase from these links, I get a small commission that goes towards supporting the channel. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support :) ★ F O L L O W ChefPanko 😊 👍🏼 S U B S C R I B E: http://bit.ly/chefpanko/ 🔪 G E A R: https://kit.co/ChefPanko/ 📸 I N S TA G R A M: https://instagram.com/chefpanko/ 🌎 W E B S I T E: https://www.chefpanko.com/ 📬 B U S I N E S S: https://www.chefpanko.com/contact/ 🍱 C O O K I N G: https://www.chefpanko.com/cooking-guide/ T I M E S T A M P S 00:00 - Intro 00:12 - Blade Features and Aesthetics 00:44 - Handle Features and Aesthetics 01:09 - The Blade 01:52 - Design flaw 02:25 - Balance Point 02:52 - Comfort & Grip 03:27 - Thumb Grip & Pinch Grip at the Handle 03:49 - Handling Issues 03:59 - Key Takeaways and Recommendations