The Dandelion Crown: A Floral Twist on the Seelbach 🥂

🥂 The Dandelion Crown: A Sophisticated Mother’s Day Cocktail Elevate your Thirsty Thursday with the Dandelion Crown, a stunning riff on the classic Seelbach cocktail. This floral, high-proof masterpiece is the perfect way to celebrate Mother’s Day or welcome the spring season! In this Short, we feature a powerhouse base: Four Roses OBSV at a bold 126 proof. With its bright notes of apricot, pear, and brown sugar, it provides the perfect backbone for our floral modifiers. We’re balancing that heat with the graceful sweetness of Elderflower Liqueur and a unique twist—Jeptha Creed Dandelion Bitters—for an earthy, savory finish that makes this drink "Springtime in a glass." Topped with crisp Brut Champagne for that festive effervescence, this cocktail is as sophisticated as it is delicious. Ingredients: 1.5 oz Four Roses OBSV (126 Proof) 0.75 oz Elderflower Liqueur 4.5 dashes Dandelion Bitters (Jeptha Creed) 2 dashes Peychaud’s Bitters Top with Brut Champagne Served in a chilled coupe glass #WhiskeyReview #BourbonCocktails #FourRoses #MotherDayCocktails #Mixology #HomeBartender #Seelbach #ChampagneCocktail #CocktailRecipes #DandelionCrown #Elderflower #JepthaCreed #ThirstyThursday #SpringDrinks #WhiskeyShorts