Vegan St. Patrick's Day dinner

Now that we no longer eat meat I had to find something new to cook this year for our St. Patrick's Day dinner. I found two recipes that looked promising and decided to shoot a video of myself cooking and trying them for the first time. Follow along as I make vegan Irish soda bread and Irish white bean and cabbage stew. **AFFILIATE DISCLOSURE** This video and description may contain affiliate links, which means that as an Amazon Associate I earn from qualifying purchases made through those links. This helps support the channel and allows me to continue making videos like this. Thank you for your support! Products used in this video Get your own Instant Pot here: http://amzn.to/2pZ4Imx Wide mouth food processor: http://amzn.to/2pJ2rwb Silicone baking mat: http://amzn.to/2oMWPiz Like my apron? Get it here: http://amzn.to/2oFAMIf Instant Pot Sealing rings: http://amzn.to/2oNSYSl Narrow measuring spoons: http://amzn.to/2FyqExy Vegan Under Pressure cookbook: http://amzn.to/2FQSLau Mortar and pestle set: http://amzn.to/2FJlVsl Recipes: http://blog.fatfreevegan.com/2009/03/irish-white-bean-and-cabbage-stew.html http://hellyeahitsvegan.com/vegan-irish-soda-bread/