Your Mongolian Pork Isn't Complete Without This

You're Making Mongolian Pork Wrong - Try This Instead by using a clay pot oven! In this video I show you the receipe created by Magnifique for one of the best Mongolian Pork dishes I have ever had. The secret is the clay pot oven! MONGOLIAN PORK RECIPE: Ingredients 1 lb pork tenderloin 6 Tbsp cornstarch (secret ingredient!) 2 Tbsp toasted sesame oil (or vegetable oil) 2 Tbsp minced ginger 2 Tbsp minced garlic ½ cup soy sauce ½ cup brown sugar ¼ cup water ½ cup chopped green onions (green part only) ½ Tbsp sesame seeds, for topping (optional) Instructions Prepare the pork: Slightly freeze the pork tenderloin to make it easier to slice thinly (about ⅛"). Coat the pork: Toss the sliced pork with cornstarch until evenly coated. Assemble and cook: Combine the coated pork, sesame oil, ginger, garlic, soy sauce, brown sugar, and water in the clay pot oven. Cook on HIGH for 20-30 minutes, or until the pork reaches 165°F and the sauce thickens. Finish and Serve: Stir in the green onions after cooking. Serve over rice, with optional sesame seeds. Notes Pork tenderloin is used as an alternative to flank steak, which is common in Mongolian Beef. Cornstarch helps thicken the sauce. Cooking times may vary with other slow cooker brands (approximately 1.5 - 2 hours on HIGH). Stir the pork during cooking for even coating. Minced ginger is suggested for enhanced flavor. 2 Tbsp of minced garlic is roughly equivalent to 3-4 cloves. 👉 Tap to get yours: PRODUCTS USED IN THIS VIDEO: ----------------------------------------------------- MAGNIFIQUE 4 Quart Multi-Cooker, with 8-in-1 Casserole Programmable Slow Cooker, Dutch Oven, Pasta, Wooden Spoon, Nonstick, Oven Safe Pot to 500°F Brown Brown: https://amzn.to/4kM1HgT 📱AMAZON STORE WITH ALL MY CULINARY ITEMS📌 https://amazon.com/shop/ukulelejaybbq ----------------------------------------------------- I may receive a small commission (like PENNIES!) on each sale to help me support my channel and website. Plus you get great deals on my page! Follow Me for More Amazing Content ➡️ Facebook: /ukulelejaybbq ➡️ Instagram: /ukulelejaybbq ➡️ TikTok: /ukulelejaybbq CHAPTERS 00:00 Introduction 00:47 Knife sharpening 01:33 Slicing the pork 02:14 Coating pork with corn starch 02:55 The Mongolian Pork ingredients 04:29 Assemble your Mongolian Pork ingredients 07:38 Plating up the Mongolian Pork 08:26 Taste your completed Mongolian Pork! #MongolianPork #PorkRecipes #AsianCooking #DinnerIdeas #EasyRecipes #ClayPotCooking #Magnifique #KitchenGadgets #ProductReview #SlowCooking