In this this easy toaster oven dessert recipe, I show you how to make blueberry peach cobbler in a cast iron skillet in my toaster oven. The ingredients I used in my EASY cobbler recipe are 1/2 stick of butter, 1 cup self rising flour, 1 cup sugar, 1 cup milk, and 1/2 tablespoon vanilla extract. First, I melted the butter. Then poured the batter mixter on top of it without mixing it together. Then I added a 15 oz can of drained peaches and about a cup of frozen blueberries. The cooking time is 45-60 minutes in a 350 degree F oven.

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