Ponche Mexican Holiday Fruit Punch

In this video I teach you how to make a traditional ponche navideño which is a holiday fruit punch, a really delicious drink that you can drink without liquor or you can spike it up with your favorite tequila, I recommend drinking it hot in this cold season. Visit the NEW STORE and save 🤑on Products: https://thetopshelfcocktails.com SHOP PRODUCTS on Amazon: Bar Tool Set: https://amzn.to/3saMn4e Mule Mug Set: https://amzn.to/3Fvmqkg Jigger (Copper): https://amzn.to/3zYcPSd Jigger (Silver): https://amzn.to/3ELmGPC (NEW ARRIVAL) Bottle Opener: https://amzn.to/3FXszac Equipment I use: Home bar: https://amzn.to/3uFQCY4 Camera: https://amzn.to/3yPXBy4 Tripod: https://amzn.to/3Fc0tYn Lens: https://amzn.to/3J48NvC lights: https://amzn.to/32cZ1X3 Led light: https://amzn.to/3EbUYaE Facebook: https://www.facebook.com/Topshelfcocktailsofficial TikTok: https://vm.tiktok.com/ZMRMgg1J8/ Follow me on Instagram: https://www.instagram.com/invites/contact/?i=127eitwglrals&utm_content=f08gipa For the music and sounds I use on my videos 1 month free trial: https://www.epidemicsound.com/referral/f9vojh/ My favorite bartending books: Liquid Intelligence: https://amzn.to/33IXlp4 The Bar Book: https://amzn.to/3E606NC The Essential Cocktail: https://amzn.to/3p9UwFz Spirits of Latin America: https://amzn.to/3yLpEOX Some of this are affiliate links which I earn a small commission at no extra cost to you Recipe / Receta: 0.5 lbs. Tejocote 0.5lbs. guava (guayava) 1 Apple (manzana) 10 inch sugar cane (caña) Pillonsillo or brown sugar to taste. 1 cinnamon stick (una raja de canela) 15g. Hibiscus ( jamaica) For bigger batches just double or triple it