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We STOLE these Cocktails from our Favorite bars in Manhattan!

27.7K views· 752 likes· 28:06· Dec 18, 2025

🛍️ Products Mentioned (18)

Our 3 Favorite Manhattan Bars! Go to https://zbiotics.com/EDUCATEDBARFLY and use EDUCATEDBARFLY at checkout for 15% off any first time orders of ZBiotics probiotics. Thanks to ZBiotics for sponsoring today's video! Order our cocktail book: Home Bartending Mastery: Iconic Cocktails to build Skills and Drink Better https://geni.us/HomeBartendingMastery or direct https://tinyurl.com/barflybook Recipe at the bottom. And for even more recipes and articles visit our website http://www.theeducatedbarfly.com Shop our awesome dehydrated cocktail garnishes https://shop.theeducatedbarfly.com 🍸 The Awesome and professional Bar Ware is supplied by Barfly Mixology Gear https://www.barflybymercer.com Our Glassware in Collaboration Amehla 🍸 Nick and Nora Cocktail Coupes https://amzn.to/3oJKtHw 🍸 Coupe Glass https://amzn.to/3KEdv8B 🥃 Old Fashioned Glass Heavy Base https://amzn.to/2Yuv42Q 🍸 Top tools we recommend 🥄 Our Cocktail Book: https://amzn.to/3F76KJQ Antique Style Weighted Tin Set: https://amzn.to/2YnjvHH Barfly Measuring Cup Jigger: https://amzn.to/3j4jFfe Barfly Mixing Glass (17oz): https://amzn.to/3iP1DNv GE Pebble Ice Machine: https://amzn.to/3oRw2yl Large Hand Juicer: https://amzn.to/3CLC50J Y Peelers: https://amzn.to/3jDOASh Home Bartending Mastery: https://amzn.to/3F76KJQ Full Store https://www.amazon.com/shop/theeducatedbarfly 00:00 The Intro 00:30 01:51 Mace and Mr Tolmach 03:40 Lavender Blueberry Shrub 11:42 Lavender 13:09 Tasting Notes 14:32 Recipe 14:38 Double Chicken Please Cold Japanese Noodle 17:31 Tasting Notes 18:30 Recipe 18:34 Dante and Bicicletta 22:42 Cocktail starts around here 24:13 Tasting Notes 25:15 Recipe 25:22 Outtakes 27:28 Buy our Book! 📷 Instagram: https://www.instagram.com/theeducatedbarfly 💬 Facebook: https://www.facebook.com/theeducatedbarfly 💬 Join us on our Patreon for exclusive access: https://www.patreon.com/theeducatedbarfly Recipes Lavender 1/2oz (15ml) Verjus 1oz (30ml) Champagne 3/4oz (22ml) Lavender Shrub 1-1/2oz (45ml) Browned Butter Vanilla Cognac Lavender Sprig Garnish Browned Butter Vanilla Cognac 2Tbsp Butter 200ml (7oz) Cognac 1 Vanilla Pod Blueberry Lavender Shrub 350g Blueberries 250g Sugar 1 Cup (240ml or 8oz) Apple Cider Vinegar 10 Lavender Sprigs Cold Japanese Noodle Cocktail 2 Dashes Sesame Oil 1/2oz (15ml) Cucumber Juice 1/4oz (7.5ml) Lime Juice 1oz (30ml) Pineapple Juice 1/2oz (15ml) Coconut Liqueur 1/4oz (7.5ml) Demerara Simple Syrup 1-1/2oz (45ml) Light Rum Bicicletta 1-1/2oz (45ml) Campari 2oz (60ml) Dry White Wine Orange Slice Garnish

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