The BEST California Burrito Recipe

Help support me and my channel: https://www.patreon.com/philiplemoine Wanna buy me a coffee? https://www.buymeacoffee.com/philiplemoine Check out Hedley & Bennett Aprons: https://glnk.io/50zn/philip-lemoine Use Code: PHILIP10 to save 10% Carne Asada Ingredients: 1 1/2 - 2 Pounds of Flank or Flap Steak (im using flap here) 1/2 Cup of Soy Sauce 1/2 Cup of Orange Juice Juice from 2 Limes 1/4 Cup of Olive Oil 1 Cup of Beer] 2 Teaspoons of Liquid Smoke 1 Cup of Chopped Cilantro 1 Jalapeno Seeded and Minced 4 Cloves of Minced Garlic 1 Teaspoon of Cumin Salt and Pepper* Burrito Ingredients: Flour Tortillas French Fries Cheddar and Jack Cheese Blend Sour Cream Guacamole Here is a short 38 Second Guacamole Recipe Video: https://youtu.be/rnyfJGe7IeM Directions: 1. Combine all the ingredients in a bowl or large jar and marinate overnight. * I like to season the meat with salt and pepper AFTER I pull it from the marinade right before I cook it. 2. Cook the steak to your desired doneness. I did 130F for a medium rare. 3. Let the steak rest for 15 minutes while you cook a big handful of french fries. 3. Slice steak against the grain and place as much as you think you can eat into a large flour tortilla 4. Add cheese, fries, sour cream, guacamole, and do your best to roll that MF up! 5. Feel free to throw it on a hot pan to toast each side and melt the cheese. My cheese didn't melt because there was a lot going on with the filming process. So the steak and fries were actually cold when I rolled my burrito. The struggle of being a food content creator. YouTube Cooking Creators Facebook Group: https://www.facebook.com/groups/2528018827511080 FOLLOW ME: Website: https://www.PhilipLemoine.com Instagram: https://www.instagram.com/philip_lemoine Twitter: https://twitter.com/philip_lemoine Shout out to Josh Valdez over at Mojo Barbershop for keeping me handsome, not hamajang. If you're in Hawaii and need a cut, book online at: http://mojobarbershop.com Instagram: @mojobabershop & @Joshvaldez23 VIDEO GEAR, LIGHTING, AND OTHER STUFF: My MAIN Camera: https://amzn.to/2BNGPlZ My VLog Camera: https://amzn.to/2Xc6kHT My Run and Gun Vlog Camera: https://amzn.to/2VqWxwu My FAVORITE All Around Lens: https://amzn.to/2NHLdds My Second Favorite Lens: https://amzn.to/2s1MOyZ My Gimbal I Use: https://amzn.to/2GKqUdX My Drone: https://amzn.to/2OcJBYf My Slider: https://amzn.to/2RkguWB My MAIN Tripod: https://amzn.to/2BYQK8z My Smaller Travel Tripod: https://amzn.to/2VcNChU My Video Monopod: https://amzn.to/2BKFPiu The Small LED Lights I Used: https://amzn.to/2BODnHT This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. For sponsorship, product reviews, and collaboration, please email me at: hello@philiplemoine.com 00:00 - California Burrito Recipe Intro 00:08 - Carne Asada Marinade Recipe 00:53 - Season Carne Asada 01:13 - Cook Carne Asada 01:48 - How to Make Cooking Videos 02:09 - Slice Carne Asada 02:26 - Roll A Burrito 03:09 - TRUFF Hot Sauce 03:17 - Eat Philip Lemoine, california burrito, california burrito recipe, california burrito mukbang, california burrito asmr, california burrito carne asada fries, How to make Califorina Burritos, how to make a california burrito, I miss California Burritos, the best california burrito, cooking california burrito