Offset Spatula https://amzn.to/30IKj9N Brisket Slicer https://amzn.to/32lBy5U Help support me and my channel: https://www.patreon.com/philiplemoine Wanna buy me a coffee? https://www.buymeacoffee.com/philiplemoine Hawai’i Pumpkin Crunch Recipe Ingredients: 1 can 15 oz pumpkin pure 1 can 12 oz evaporated milk 1 teaspoon ground cinnamon 1 teaspoon salt 1 cup white sugar 3 large eggs 1 box yellow cake mix 1 cup chopped glazed pecans 8 ounce butter (melted) 1 container cool whip 1/4 cup caramel Directions Step 1 Preheat oven to 350F and in a large bowl, combine the pumpkin puree, milk, cinnamon, salt, sugar, and eggs. Step 2 Lightly grease a 9x13 pan and then place parchment or wax paper inside. Do NOT skip this step! Step 3 Pour pumpkin custard into the pan and evenly and lightly sprinkle the cake mix on top. Try to avoid any cake mix clumps. Step 4 Top the cake mix with the chopped pecans and slowly drizzle the melted butter over. Do your best to cover it completely and avoid any large dry areas. Step 5 Bake for 50-60 minutes or until you can poke a skewer in and it comes out clean. If you juggle the pan the cake should be somewhat solid and not move around like its still liquid. Step 6 Allow it to completely cool and then invert the pan on top of a cutting board or platter. The toppings should now be the crust. Step 7 Top with whipped cream and cut into your desired number of bars. Drizzle with caramel and top with additional pecans if you like. 00:00 - Intro 00:11 - Ingredients 00:54 - Making Pumpkin Custard 01:19 - DONT SKIP THIS STEP 01:45 - Making the Crust 02:31 - Bake 03:01 - Flip 03:27 - Love me 03:49 - Top 04:04 - Cut 04:25 - Plate 04:44 - Eat/Dance Link to gear I use: https://kit.co/philiplemoine/cooking-content-kit YouTube Cooking Creators Facebook Group: https://www.facebook.com/groups/2528018827511080 FOLLOW ME: Website: https://www.PhilipLemoine.com Instagram: https://www.instagram.com/philip_lemoine TikTok: https://www.tiktok.com/@philiplemoine Twitter: https://twitter.com/philip_lemoine Shout out to Josh Valdez over at Mojo Barbershop for keeping me handsome, not hamajang. If you're in Hawaii and need a cut, book online at: http://mojobarbershop.com Instagram: @mojobabershop & @Joshvaldez23 This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. For sponsorship, product reviews, and collaboration, please email me at: hello@philiplemoine.com

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