Mildly Spicy Beef and Bok Choy Stir Fry | Tender, Juicy Beef

Today we're making a delicious, mildly spicy tender juicy, beef bok choy stir fry for our dinner guests. This recipe is quick and easy to make and will serve 4-6 people, and the flavor is amazing. Give this recipe a try, enjoy, and thanks for watching. 😊Please Subscribe 👉 https://www.youtube.com/channel/UCSTMopKA8uWpYqI4PKzHj3g?sub_confirmation=1 👉Easy Delicious Chinese stir-fry recipes Beef, Chicken, Pork, and Shrimp Playlist https://www.youtube.com/playlist?list=PLxLcRmPbdWVre5NURfS30eXvd6zrb7XLP 👉See Related Full Videos: 👍Tender and Juicy Chuck Roast that eats like a Ribeye Steak: https://youtu.be/_LLcv9TxQTk 👍Delicious Chop Suey-Style Beef and Mixed Vegetable Stir-Fry with Mushrooms: https://youtu.be/bIr6udztDxE 👍Delicious Pork Lo Mein Stir-Fry with Vegetables: https://youtu.be/iQHXHA2NML4 👍Delicious Chicken and Broccoli Stir Fry with Mushrooms Quick and Easy: https://youtu.be/g_e_PTpb0yE 👍Pan Seared Roasted Chicken and Vegetable Stir-Fry with Spaghetti: https://youtu.be/otCZ6wS57f0 👍Delicious Chicken Stir Fry With Vegetables Quick and Easy: https://youtu.be/TmF-h2WLARM 👍Delicious Black Pepper Chicken Stir-Fry Quick and Easy: https://youtu.be/tLRtC0KfHS0 👍Sweet and Sour Pork and Vegetables Stir Fry: https://youtu.be/4QqAyaKA7sQ 👍Spicy Beef Lo Mein Garlic Vegetable Mushroom Stir Fry: https://youtu.be/xzgzJPdfHnI 👍Pork Lo Mein and Garlic Vegetable Stir Fry: https://youtu.be/QEjRgFmAw2w 👉Amazon Gadgets, Products and Tools Used in this Video: AnySharp Knife Sharpener - https://amzn.to/41onqDC ASETY Kitchen Knife Set - https://amzn.to/3M9K6RB Ceramic Infrared Cooktop with Dual Heating Coil - https://amzn.to/4sTUZtr Cutting Board 3 Piece Set - https://amzn.to/3TKsJv8 Glass Bowls - https://amzn.to/3KOgI2J Stainless Steel Spatula Set - https://amzn.to/3rgMWgk 👉Other products used in some of our other Cooking Videos: Instant Pot Pro Crisp - https://amzn.to/45yp3PO Instant Pot 101 PCS Accessories Set - https://amzn.to/3KNxUFD Hamburger Press 3.5-Inch - https://amzn.to/4g9P51a Hamburger Press 5.7-Inch - https://amzn.to/4eF015F Syvio Food Processors with 2 Bowls - https://amzn.to/4gcP11D Universal Glass Frying Pan Lids Set - https://amzn.to/3RJIWzX Disclosure: As an Amazon Associate, this channel earns from qualifying purchases. Anything purchased through these links may contribute a small commission to this channel. Some items may differ from shown. Thank you for your support! ⌚Timestamps: 0:00 Mildly Spicy Beef and Bok Choy Stir Fry 0:12 Main Ingredients 0:52 Slice the Vegetables 2:26 AnySharp Knife Sharpener, Slice the Vegetables 2:51 Slice the Bok Choy 5:13 Beef Marinade 6:13 Soy Sauce Mixture 7:12 Stir-Fry the Vegetables 11:52 Stir-Fry the Marinated Beef 13:00 Add the Soy Sauce Mixture 13:36 Add the Vegetables back in 14:32 Taste Test the Mildly Spicy Beef and Bok Choy Stir Fry ⬇️⬇️ RECIPE INGREDIENTS ⬇️⬇️ • 1 Pound of Grass Fed Angus Beef - Sliced thin • 1 Large Head of Bok Choy - Slice and Cut Into sections - keep stem and leafy part separate • 1 Cup of Carrots - Sliced thin like Match Sticks • 1 Cup of Celery - Sliced thin like Match Sticks • 2 Sweet Onion - Sliced • 3-4 Slices of Ginger • 2 TBSP of Rice Wine (Optional) • Oil for the Pan 👉Beef Marinade: • 2 TBSP of Soy Sauce • 1/2 TSP of Baking Soda • 2 TBSP of Water • 2 TSP of Cornstarch • 1 TBSP of Oil 👉 Soy Sauce Mixture: • 1/4 Cup of Chicken Broth • 2 TBSP of Soy Sauce • 1/2 TSP of Minced Garlic • 1/2 TSP of Black Pepper • 1/2 TSP of Red Pepper Flakes • 2 TBSP of Oyster Sauce • 1 TSP of Cornstarch 👉Cooking Instructions: • In an oiled cast iron skillet over medium-high heat, add the ginger, onions, bok choy bottoms, carrots, and celery sticks and stir-fry for about 2-3 minutes. Add the bok choy leaves and add water to steam the vegetables; cover and cook until tender but still crunchy or done to your liking. When the bok choy leaves start to wilt, remove everything from the pan and set aside for later. Next, in the same pan over medium-high heat, add a little more oil to the pan and stir-fry the marinated beef briefly on both sides, and add some rice wine (optional). When the wine has evaporated off, lower the burner temperature to medium-low and add in the soy sauce mixture. When the sauce starts to thicken, add the vegetables back in and stir-fry briefly, and you're done. Serve plain over white rice or noodles garnished with some sesame seeds (optional). Music: SONG: Si-Señorita ARTIST: Chris Haugen LICENSES: YouTube Audio Library Thanks for watching! If you enjoyed this video, we have more... Visit our YouTube Channel at https://www.youtube.com/@MaxHandyGadgets - take a look and Subscribe to keep up to date with new video uploads. - 👍Max Handy Gadgets