Why You Have to Pre-Book This River Prawn Tom Yum!

Today we’re going to a special Thai restaurant that’s one of the best in Hua Hin, Thailand! The restaurant is called Tanya’s and the chef Chef Tai serves home-style Thai food from a variety of different regions. In order to eat at Tanya’s Restaurant you need to make a prior booking (it’s only by reservation), and you then need to pre-order the dishes you want to eat a day before your reservation. So it’s pretty exclusive, but it also works to serve seasonal ingredients with less waste. Here are the 7 dishes I ordered: 1. Crab Fried w/ Yellow Chili (ปูก้อนผัดพริกเหลือง) 2. Traditional Mung Bean Noodles Salad (ยำวุ้นเส้นโบราณ) 3. Beef Green Curry w/ Bird’s Eye Chilies (แกงเขียวหวานเนื้อพริกขี้หนู) 4. Grilled Eggplant Salad w/ Shrimp (ยำมะเขือยาวย่างกับกุ้ง) 5. Minced Beef w/ Clove Basil (เนื้อสับผัดใบยี่หร่า) 6. Jicama Salad w/ Pineapple & Seafood (ส้มตำมันแกวสับปะรดทะเลรวม) - no cooking 7. River Prawns Tom Yum w/ Coconut Milk & Sour Mango (ต้มยำกะทิกุ้งแม่น้ำกับมะม่วงเปรี้ยว) Total price - 3,390 THB ($105.17) for everything Follow on Social Media: ►YouTube: https://www.youtube.com/@MarkAbroad ►Facebook: https://www.facebook.com/markwiensfoodvideos ►Instagram: https://www.instagram.com/migrationology/ ►Tiktok: https://www.tiktok.com/@markwiens 👕 T-shirts: https://store.migrationology.com/ 🌶 Ghost Chili: https://amzn.to/3PNTvNQ 🎥 Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)