🇯🇵 A Perfect Day in Kanazawa, Japan: https://youtu.be/TKFOzNTrWwk 👉 SUBSCRIBE for more: https://www.youtube.com/@MarkWiens Today we’re going to Toyama, Japan, to investigate Toyama black ramen - one of the most unique types of ramen that some people love, and many others really don’t like at all… but why? Nishicho Taiki, Toyama, Japan (https://maps.app.goo.gl/wspRh1GayJVaF8yP6) - We’re starting at the original, the home of the original first black ramen. Price - 1,400 JPY ($9.26) Isshin Toyama Station, Toyama, Japan (https://maps.app.goo.gl/piEzGfpQxh3DFrR29) - And next up we’re going to one of the highest rated ramen restaurants in Toyama to get a different type of Toyama ramen, to compare and contrast. Price - 1,100 JPY ($7.28) Overall, it was a unique experience. The original Toyama black ramen is a bit intense, not my favorite, but when modified for a modern taste, it’s pretty amazing. Follow on Social Media: ►YouTube: https://www.youtube.com/@MarkAbroad ►Facebook: https://www.facebook.com/markwiensfoodvideos ►Instagram: https://www.instagram.com/migrationology/ ►Tiktok: https://www.tiktok.com/@markwiens 👕 T-shirts: https://store.migrationology.com/ 🌶 Ghost Chili: https://amzn.to/3PNTvNQ 🎥 Camera gear I use: https://amzn.to/3FVdBUd (some of these are affiliate links and I will make a small commission from any sales)

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