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Chicken Fajitas
I’ve been on a big chicken fajita kick lately, and making them on a sheet pan is so simple for a busy weeknight. If you want an easy way to get dinner on the table fast, this is one of those meals you really can’t go wrong with.
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Pros
- +Extremely simple and weeknight-friendly
- +Cooks all on one pan for easy cleanup
- +Easy to scale up—just add more chicken and seasoning
Cons
- -May need an extra seasoning packet if you double the recipe
- -Works best when chicken is sliced thin for even cooking
