Goat Cheese Stuffed Dates

Everyone deserves a Date for the holidays that won't show up late or hog the remote controll! These little bites of heaven are as easy to put together as they are delicious!! Dates Pecan halves Unflavored goat cheese Thin bacon cut in half Preheat the oven or Air Fryer to 375°F (190C) Pit dates if they have the pit in them. (See note) Stuff each date with a teaspoon of goat cheese, top with a pecan half and wrap a half piece of bacon around each one. Place on a parchment paper lined baking sheet if using the oven. Bake in the oven or air fryer until bacon is done. It's MUCH faster in the air fryer but keep your eye on them! Serve warm or room temperature. Note: To pit a date: using a paring knife slice open from the top of the date straight down the side, just/until you reach the bottom. Open up the date and remove the pit.