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4. Ketchup on porridge, a pig, & voice acting

59.1K views· 4,642 likes· 19:49· Jan 31, 2021

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Greetings Tastorians. For episode 4 we meet Captain Max, and he covers bruet of almaynne, a food eaten during Lent in olden times. We also chat about Max's voice acting experience, and get excited for the upcoming anniversary recipe. Like and Subscribe and leave any suggestions or feedback in the condiment section. Cooking Medieval Dessert for Lent: Bruet of Almaynne in lente: https://youtu.be/ugk4AW8V6_c More Jose, Jaime & Cersei: Instagram: worldagainstjose Twitter: worldagainstjos More Max & Facts by Max: Instagram: tastinghistorywithmaxmiller 00:00 Episode 4: Captain Max Intro 01:25 Bruet of Almaynne in Lent 04:23 Cersei 05:19 TikTok 06:41 Bending the Rules 08:52 Viewer Comments 10:41 Drama Queen a la Droopy 11:40 On Voice Acting 14:14 Upcoming Anniversary Recipe 16:29 Baker Pikachu & Early Bakes 18:53 Filling the Void Breaktime - Silent Film Light by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by/4.0/ Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100302 Artist: http://incompetech.com/ #tastinghistory #ketchupwithmax #maxmiller

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