Parmesan Espresso Martini. Yes. it's a thing

Parmesan Espresso Martini. Yes, you read it correctly, and Yes, it's a thing. I was sceptic as many others when I first saw this riff on the classic Espresso Martini. But it is National Espresso Martini day, and I am curious. I had to make it my way. Well, I have to admit it is delicious. So, if you fancy a Rum Cocktail and are ready for Parmesan Espresso Martini, let's make it. PARMESAN ESPRESSO MARTINI - 60ml / 2oz Coffee Infused Rum - 30ml / 1oz Espresso Liqueur - 15ml / .5oz Vanilla Syrup - Parmesan Cheese for garnish BAR TOOLS ◼️ Multi Measurement Jigger [UK] - https://amzn.to/3kLKwib (paid link) ◼️ Multi Measurement Jigger [US] - https://amzn.to/3bhAfa8 (paid link) ◼️ Tatto Boston Shaker: https://amzn.to/3az52hm (paid link) ◼️ Tattoo Jiger: https://amzn.to/2O5eLo1(paid link) ◼️ Tattoo Bar Spoon: https://amzn.to/36JgeXE (paid link) ◼️ Tattoo Strainer: https://amzn.to/3tnTVQR (paid link) ◼️ Ninja Blender: https://amzn.to/2N6cEj2 (paid link) DISCLAIMER: As an Amazon Associate, I earn from qualifying purchases and get commissions for purchases made through links in this post. TIMESTAMPS Intro: 0:00 The History 1:08 The Ingredients 2:42 Makin the Cocktail 3:50 Tasting 7:30 Parmesan Espresso Martini. Yes. it's a thing | JUST SHAKE OR STIR #espressomartini #justshakeorstir #cocktailrecipes