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This is the more stable, more cooking-friendly spider stove I’ve started using the last years. It’s a bit heavier than my old spider stove, but the wider base and more spread-out flame makes a big difference with bigger pots. For families and real meals like stew, pasta, or porridge, this is the one I recommend.

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Pros

  • +More stable base for big pots (four legs, wider stance)
  • +Flame spreads better under larger pots
  • +Easier to run very low heat for real cooking

Cons

  • -Slightly heavier than simpler spider stoves
  • -I’ve only used it for about 2 years, so I can’t promise 15+ years yet