Check out Linjer here: https://linjer.co/shop-with-ImmyLucas Use my code: IMMYLUCAS_freebie ► order my book: The Conscious Kitchen » https://bit.ly/m/Immylucas In today's video I am sharing with you how I'm prepaeinf for spring, where I try new recipes, explore meal prep, planting seeds, finishing off winter knitting projects and get prepped for the week ahead. For me sustainable living is always about cooking from scratch where possible, valuing what you own, introducing minimalist ideals by keeping our space free of unwanted items and lowering our waste wherever possible. Zero waste living is something I strive for. Meal prepping for autumn, learning new skills and minimising wherever I can. I hope you enjoy this calm cooking video! ► WHAT I EAT IN A WEEK ON A BUDGET » https://youtu.be/QEIdRZNY-pk » https://youtu.be/itfWT-Le51I ► RECIPES » Bagels: https://www.instagram.com/p/DGDyHmwvIHM/ » Sourdough Bread: https://youtu.be/8qdckoe1l8E ► JOIN ME DAILY ON INSTAGRAM » Instagram: https://www.instagram.com/sustainably_vegan/ ► GET CONNECTED » Instagram: https://www.instagram.com/sustainably_vegan/ » TikTok: https://www.tiktok.com/@immylucas » Patreon: https://www.patreon.com/sustainablyvegan ►For business inquiries: info@immylucas.com

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