STOP Cooking Lamb Shanks WRONG! The SECRET to Melt-in-Your-Mouth Lamb Shanks You Won’t Believe! 🤯 Want to make perfectly tender, melt-in-your-mouth Lamb Shanks At Home? This is the only slow-cooked Lamb Shanks recipe you will ever need. Learn the simple secrets to get that flavorful, fall-off-the-bone Lamb that will impress any dinner guest. I’ll show you every step, from seasoning and searing the lamb to slow-braising it in a delicious sauce until it’s perfectly juicy and packed with flavor. These slow-cooked Lamb Shanks are the ultimate comfort food, ideal for dinners, family gatherings or anytime you crave something utterly delicious. With this recipe, you’ll get restaurant-quality lamb at home, with tender meat that melts in your mouth and a sauce that’s full of deep flavor. Follow for More Recipes! ►Instagram and Snapchat: halal_chef ►Facebook: https://www.facebook.com/halalchefofficial ►TikTok: halalchef ►Business Inquiries/Collab: contacthalalchef@gmail.com ►Equipment Roaster https://amzn.to/4p4bOAq Potato Masher https://amzn.to/4hUNrCU Chef Knife https://amzn.to/3z95HB1 Measuring Spoons https://amzn.to/3glOWLG ►Favorite Cooking Equipment Burger Press https://amzn.to/3AJnzmm Blender https://amzn.to/3gH4n1H Chopping Board https://amzn.to/35zrQLV Chef Knife https://amzn.to/3qaiKhR Cast Iron Skillet https://amzn.to/2U9sAVm Colander https://amzn.to/3B2dJw4 Frying Wok https://amzn.to/2Uk4hVf Glasses https://amzn.to/3wZ60xn Garlic Press https://amzn.to/3yhACvs Mocktail Making Set https://amzn.to/3h9Oy2w Muddler https://amzn.to/3h5L80J Meat Thermometer https://amzn.to/2VNe4Dv Roasting Tray https://amzn.to/3AkNdhk Steel Pan https://amzn.to/3tUE25g Wood Serving Board https://amzn.to/3inPWiq Servings: 2 - 3 ►Ingredients for the Lamb Shanks ►For the Lamb 1.3kg Lamb Shanks 1 tsp salt 1.5 tsp black pepper 2 onions 1 carrot 1 celery 4 garlic cloves 5 tbsp oil 2 tbsp tomato puree 1 tsp thyme 1 tsp rosemary 1 cup or 250ml red grape juice 1 tsp mustard 2 tbsp light soy sauce 2 cups or 500ml beef stock ►For the Potato Mash 1kg or 2.2lbs maris piper potatoes 1 cup (240ml) or 8.4 fl oz double or heavy cream 1/2 cup (113g) or 4oz melted butter Few dried chilies Bay leaves Few pink peppercorns Few coriander seeds Some thyme 1 tsp salt (taste and adjust) 1 tsp black pepper ►For the Glaze 2 cups leftover liquid Reduce the liquid so it coats the back of spoon Then add few knobs of butter Touch of honey, lemon Salt 1/4 tsp Black pepper If you want a sauce instead, you can thicken it with some corn flour Serve with veggies ENJOY! lamb shanks slow cooked lamb shanks braised lamb shanks melt in your mouth lamb fall off the bone lamb tender lamb recipe juicy lamb shanks lamb recipes easy lamb shanks recipe lamb dinner recipe oven braised lamb gourmet lamb at home lamb shank recipe lamb recipe easter lamb recipes best lamb shanks comfort food recipes how to cook lamb shanks restaurant style lamb shanks lamb stew delicious lamb recipes home cooked lamb lamb shanks slow cooker lamb shanks oven lamb shank ideas lamb recipe easy dinner recipes lamb global lamb recipes lamb meal ideas succulent lamb lamb shanks tutorial lamb cooking tips

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