Want to become a more confident and creative home cook? Check out our Cook Well app: https://apps.apple.com/us/app/cook-well-for-home-cooks/id6748092442 https://play.google.com/store/apps/details?id=com.cookwell.app&hl=en_US Everybody touts the 'best' or 'perfect' scrambled eggs without actually describing the science behind that. That changes in this video. By understanding the 4 cooking variables you can make perfect scrambled eggs at home according to your preference. Inspired from @LifebyMikeG chicken teriyaki video: https://youtu.be/t-Hj2pILMz4 📃 RECIPE Link: 🌳 Join our Cooking Community: https://community.ethanchlebowski.com/ 📚 Videos & Sources mentioned: - On Food & Cooking by Harold McGee: https://amzn.to/3n9NFdn - The Food Lab by J. Kenji Lopez Alt: http://www.kenjilopezalt.com/ - Serious Eats Scrambled Egg: https://www.seriouseats.com/how-to-make-scrambled-eggs - Cantonese Style Scrambled Egg: https://www.youtube.com/watch?v=ONYflj0I2QI - Jamie Oliver Scrambled Egg video:https://www.youtube.com/watch?v=s9r-CxnCXkg&ab_channel=JamieOliver 🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ --- CONNECT WITH ME ON SOCIAL 📸 Instagram: https://www.instagram.com/echleb/ 🎚 TikTok: https://www.tiktok.com/@ethanchlebowski 🐣 Twitter: https://twitter.com/EthanChleb --- USEFUL KITCHEN GEAR 🌡Thermapen Thermometer: https://alnk.to/6bSXCCG 🥌 Budget Whetstone for sharpening: https://geni.us/1k6kComboWhetstone 🧂 Salt Pig: https://geni.us/SaltContainer ⚖ Scale: https://geni.us/FoodScale 🍴 Budget 8-inch Chef's knife: https://geni.us/BudgetChefKnife 🔪 Nicer 8-inch Chef Knife: https://geni.us/TojiroChefKnife 🧲 Magnetic Knife Rack: https://geni.us/MagneticKnifeRack 🥘 Cast iron griddle: https://geni.us/TheCastIronGriddle 📄 Baking Sheet: https://geni.us/NordicBakingSheet 🛒 Wire Rack: https://geni.us/WireRack 🍳 Saucepan: https://geni.us/Saucepan 🪓 Woodcutting board: https://geni.us/SolidWoodCuttingBoard --- 0:00 The Scrambled Egg Variables 0:37 The defining characteristics of eggs 2:01 How do egg temperature, heat, and agitation work? 6:04 5 key takeaways 6:42 What do added ingredients do? 8:42 Soft scrambled eggs 9:47 French scrambled eggs 10:55 Cantonese scrambled eggs --- MISC. DETAILS Music: Provided by Epidemic Sound Filmed on: Sony a6600 & Sony A6400 w/ Sony 30mm f3.5 & 18-105mm F4 Voice recorded on Shure MV7 Edited in: Premiere Pro Affiliate Disclosure: Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com](http://amazon.com/) and affiliated sites.

5 Mistakes Most People make when using Vegetables.
243.6K views

Why I was wrong about Lo Mein.
262.1K views

What is the best way to make a Cheesesteak at home?
269.1K views

Why Grocery Shopping is bleeding you dry.
734.1K views

12 simple ideas that ACTUALLY improved how I cook.
1.1M views

Does 8 Year Old Parmesan Cheese Actually Taste Good?
589.6K views