This classic custard recipe is the perfect dessert to enjoy year-round. It's silky smooth, perfectly sweet, and much easier to make than you think. Serve it up warm, drizzled over cake or a fruit crisp, or chill it and top with berries. It's up to you! Custard has a special place in my home. My dad (as a New Zealander) always preferred it warm and drizzled over some sort of cake. While my mom (an American) preferred it chilled and more pudding-like. And that's not surprising, because based on my travels I'd say that many people in the US think of custard as a pudding, while many people in the UK enjoy it served as an accompaniment to another dessert. I'll gladly enjoy custard either way! 🖨 Printable Custard Recipe: https://downshiftology.com/recipes/custard/ Sign up for weekly emails (never miss a recipe!): https://mailchi.mp/downshiftology/youtube/ Join the private Facebook group of fellow Downshifters around the world: https://www.facebook.com/groups/downshiftologycommunity/ ► ORDER MY COOKBOOK!!! Get 100+ make-ahead and quick-assembly recipes in my NEW Healthy Meal Prep cookbook: https://downshiftology.com/cookbook/ ► ALWAYS IN MY KITCHEN: Counter Stools: http://bit.ly/2tUNvZG Vitamix Blender: https://amzn.to/2NjFp75 Spiralizer: https://amzn.to/2N37WRy Tea Kettle: http://amzn.to/2uuNSMp Utensil Holder: http://bit.ly/2tVfGaH Flour Jars: https://amzn.to/30UZESn Salt Cellar: https://amzn.to/2UUyK9r Knife Set: http://bit.ly/2tUGzMa White Chef's Knife: https://amzn.to/3rwocy9 Cutting Board: https://amzn.to/2Vskgv9 Magnetic Measuring Spoons: https://amzn.to/2YIeKYT Magnetic Measuring Cups: https://amzn.to/3hAJu6A Food Scraper: https://amzn.to/3B3ki3w For everything else I use in my videos, check out the SHOP page on my website: https://downshiftology.com/shop/ ► TIMESTAMPS: 00:00 Intro 00:25 Separate the egg yolks and whites. 01:11 Heat the cream and milk on the stove. 01:32 Temper the eggs with the cream. 02:11 Simmer the custard until it thickens slightly. 02:56 Serve the custard warm over cake or other desserts. 03:39 Chill the custard to firm it up and serve with berries. 04:38 Taste test. 06:04 How to store leftovers. ► WHAT I'M WEARING Top (similar): https://bit.ly/3MeHaTP Jeans: https://bit.ly/3O6ycbg Linen Apron: https://bit.ly/3KEmEvL The music I use: https://bit.ly/2Ms5nF2 - Great music for YouTubers! Disclaimer: product links may include affiliate links. #custard #dessert #custardrecipe

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