Could these be the best meatballs in all of Belgium? Join travel expert Darley Newman in the charming city of Liège to taste the legendary Le Boulet, a giant beef-and-pork meatball smothered in a sweet-and-savory sauce made from pears, apple syrup, wine, onions, and local Pèkèt spirit. Meet Sébastien Lévy-Olai from La Confrérie du Gay Boulet—a secret guild dedicated to tasting and preserving the tradition of these iconic Belgian meatballs. What You’ll Experience in This Video: ✅ Meet the Secret Meatball Tasters of Liège ✅ Learn the History Behind Belgium’s Iconic Le Boulet ✅ Taste Traditional Belgian Fries, Mayonnaise & Beer Pairings ✅ Explore Liège’s Local Food Culture with a Travel Expert ✅ Insider Tips for Finding the Best Meatballs in Belgium ✅ Why Foodies Should Add Liège to Their European Travel List 📺 Watch Travels with Darley on PBS, Amazon Prime & Streaming! https://darley-newman.com 🔔 Subscribe for More Expert Travel Tips & Foodie Adventures: https://darley.link/youtubesubscribe Follow Darley for Exclusive Travel Content: 🌍 Instagram: @darleynewman 📘 Facebook: Travels with Darley 🎵 TikTok: @darleynewman 🐦 Twitter (X): @DarleyNewman 📺 More Cultural Food & Travel Episodes: https://darley-newman.com/videos/

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