When Bobby Flay Cooked on the Chuck Wagon | Behind the Scenes of Reality Cooking TV (podcast)

I never wanted to be on TV. I just wanted to cook for cowboys. But one phone call, while on a ranch, changed all of that. This is how I went from a cowboy ranch cook, to cooking on national TV. I was standing in a pasture in North Texas when a car pulled up mid-shot and Bobby Flay walks right into my scene. I didn't know who he was. Didn't know he was coming. All I knew was my wood stove was loaded, it was 95 degrees, and we were about to find out how tough Bobby Flay really was. Where to listen to our PODCAST: https://pionairepodcasting.com/cowboycoffeehour/ Check out our BEST SELLING cookbooks. Get your copy here: https://www.kentrollins.com/shop Also available at bookstores nationwide, and Amazon www.amazon.com/shop/cowboykentrollins --------------------------------- Connect with us! https://facebook.com/cowboykentrollins https://instagram.com/cowboykentrollins https://twitter.com/Kent_Rollins --------------------------------- Kent Rollins Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking Note: Some of the above links are affiliate links, meaning at no additional cost to you, we may receive a commission for your click through and purchase.