Reverse Sear vs Sear then indirect heat! (Tasty results 😋😋)

We wanted to find out if reverse sear vs sear then indirect heat would be better. Really tough call on this one. What is your preferred sear method? Reverse sear or sear and indirect heat! Try this experiment for tasty results, and comment about which one you liked better! We brought both steaks up to 130F on indirect heat on a Weber kettle. Let rest for ten minutes and then had a delicious meal! Used this Inkbird to make sure the food was cooked perfect! https://amzn.to/2XVOKvn For my Sous Vide Cooks - Anova https://amzn.to/2SxkaT6 Classic Weber https://amzn.to/2YenKGZ Traeger for easy and great flavor https://amzn.to/2YixQGK Finishing Salt for the WIN https://amzn.to/2XXZold Dual Purpose Fire Pit (I got my at Lowes for $200.00) so you might want to shop around! https://amzn.to/2SudPrs Awesome Torch https://amzn.to/2YcjIPp Sous Vide Container https://amzn.to/2Ocm3pK Sous Vide Lid https://amzn.to/2JVrOme Sous Vide Rack https://amzn.to/2Y4B2ql Vacuum Sealer (Most Fun Toy) https://amzn.to/2JUSzXX Vacuum Seal Bags https://amzn.to/2YeBfT2 Bubba Blade Filet Knife https://amzn.to/2SxGbkp Bigger Bubba Blade 😎 https://amzn.to/2JSUgFi Charcoal Chimney Starter https://amzn.to/2Ka5wgP FryWall - Great for keeping the splatter down https://amzn.to/2XWj4pS FIrst Inkbird 4 Probe (Also Really Good) https://amzn.to/2YscqHq Tripod for Phone (I use an IPhone for my shots) https://amzn.to/2XZczCG Electric Spice Grinder https://amzn.to/2ZZFEyX #reversesear #sear #weber