What's up gals & pals? It's your buddy from the Bronx, Coach Vino and today is another installment in my STARtenders series with one the most important bartenders in history, the great Harry MacElhone. I'll share a short history and then make two of his signature cocktails. Hope you enjoy. Cheers! CLICK HERE for STARtenders Playlist: https://www.youtube.com/playlist?list=PL-o6NH4ZxudAj-7YAETCllPtkSqPECUMn Please be sure to LIKE, SUBSCRIBE & SHARE. ★ @coachvinollc on ALL socials ★ As an Amazon Associate I earn from the qualifying purchases from the links below of things I use to help bring this channel to life: RECORDING EQUIPMENT • Sony ZVE10 (main camera) - https://amzn.to/3UosvHH • Sony ZV1 (b-roll camera) - https://amzn.to/3tqeAFi • Sony GP-VPT2BT (tripod grip) - https://amzn.to/3gTdED6 • Sony ECMW2BT (bluetooth microphone) - https://amzn.to/3Bu9UkF • Sony ECMLV1 (lavalier) - https://amzn.to/33pWgT8 • Sony ACPW20 (ac adaptor) - https://amzn.to/3oWMzTI BAR EQUIPMENT • Elevated Craft Shaker - https://amzn.to/3rQPak1 • Mason Jar Widemouth - https://amzn.to/3Z838x0 • Hiware Mixing Glass - https://amzn.to/3sJq1XH • Difford’s Easy Jigger - https://amzn.to/3EkULVM • Homestyles Bar - https://amzn.to/33rWadV FAVORITE BOOKS • Amaro - https://amzn.to/3ihzTXC • Craft of the Cocktail - https://amzn.to/3vGwQLy • Death & Co Modern Classic Cocktails - https://amzn.to/3X2F8ci • Imbibe! - https://amzn.to/3Cm4kTl • Joy of Mixology - https://amzn.to/3InQcN1 • PDT Cocktail Books - https://amzn.to/3nxC0J2 • Potions of the Caribbean - https://amzn.to/40xRATM • Smuggler's Cove - https://amzn.to/3GFtI90 • Steve the Bartender's Cocktail Guide - https://amzn.to/3VRZwvI • Three-Ingredient Cocktails - https://amzn.to/3WPYjX7 ★RECIPES BELOW★ SIR WALTER First appears in Harry MacElhone’s Barflies and Cocktails book (1927). 1 oz (30 ml) Cognac 1 oz (30 ml) Aged Rum .25 oz (7.5 ml) Grenadine .25 oz (7.5 ml) Lemon Juice .25 oz (7.5 ml) Orange Curacao Shake into cocktail glass Garnish w/lemon peel Enjoy responsibly! MONKEY GLAND Created in the 1920’s by Harry MacElhone at his Harry’s New York Bar in Paris, France. 1.5 oz (45 ml) Gin 1.5 oz (45 ml) Orange Juice 1 tsp Absinthe 1 tsp Grenadine Shake into cocktail glass Garnish w/orange peel Recipe Enjoy responsibly! Thanks for watching. Cheers! 🤙🏾 #harrymacelhone #harrynewyorkbar #startenders

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