Camarones Enchilados | Shrimp en Salsa | Cook with Me Live | Chef Zee Cooks

Today we're making a Cuban Style Shrimp en Salsa Roja aka Camarones Enchilados! These wild caught shrimp are stewed with onions, peppers, and garlic in a tasty tomato sauce. This authentic Cuban recipe is easy to make. It's the perfect seafood recipe to share with friends and family! Ingredients 1 ½ - 2 lbs Wild Caught Shrimp 1 Small White Onion ¼ Green Pepper ¼ Red, Orange, or Yellow Pepper 3 - 5 Garlic Cloves ½ tbsp Sazón con Achiote 1 tsp Dominican Oregano ¼ cup Tomato Sauce 2 tbsp Tomato Paste 2 tbsp Vino Seco (Dry White Wine) 1 tbsp Chopped Cilantro Kosher Salt Black Pepper Olive Oil Shrimp Shells for Stock 2 cups of Water for Stock For more details on all the recipes you see here visit my website: https://www.chefzeecooks.com/camarones-enchilados-shrimp-en-salsa/ Feel free to shop some of Kitchen & Cook favorites at my Amazon Store: https://www.amazon.com/shop/chefzeecooks Here are some quick links to some of my favorite cooking products! Kosher Salt: https://amzn.to/2K4c3tD Black Peppercorns: https://amzn.to/2yVJ7la Dominican Oregano: https://amzn.to/2x9lQI6 Ninja Foodi Pressure Cooker & Air Fryer: https://bit.ly/3d4Flru Ninja XL Grill & Air Fryer: https://bit.ly/3rYMFJm Ninja Blender & Food Processor: https://bit.ly/3mxd5AV Mortar & Pestle (Pilon): https://bit.ly/2Q6epOV Calderos 3pc: https://bit.ly/3t1DxVA Tostonera: https://bit.ly/3d4A3fz *Please note that some of these links are affiliate links #ShrimpRecipes #CamaronesEnchilados #LiveCooking Follow me on social media! Instagram: @Chef.Zee Pinterest | Twitter | Facebook | Snapchat: @ChefZeeCooks For business inquiries please email: biz@chefzeecooks.com