What are “Emulsions" and why should you care?

In this video, I talk all about emulsification, which is one of the essential techniques that ALL cooks should understand. 🍳 MY FAVORITE GEAR 🍕 Baking Steel Pro (Get 10% Off Using the Code "CHARLIE10"): https://bakingsteel.com/products/baking-steel-pro-package?sca_ref=3277010.cIE0wUuej7 🍳 Field Company Cast Iron Pan: https://shrsl.com/3qcsn 🔪 Everything Else: https://amzn.to/3uzyAFT 📘 My Favorite Cooking Books: https://amzn.to/30ajgkY 🎥 My Video Equipment: https://amzn.to/3hSKesg 💻 MY WEBSITE https://charlieandersoncooking.com/ 📘 RECOMMENDED COOKING BOOKS: https://amzn.to/30ajgkY 🎥 MY VIDEO EQUIPMENT: https://amzn.to/2XypWb7\ This page contains affiliate links. If you purchase a product through one of them, I will receive a commission (at no additional cost to you). I only ever endorse products that I have personally used and benefited from. Thank you for your support!