Upgrade your mornings with better coffee. Head to www.aeropress.com/charlie to save up to 20%! Thanks to AeroPress for sponsoring today’s video! ✉️ Start Making Restaurant-Quality Pizza in Just 3 Minutes a Week (Free Resource) https://www.charlieandersoncooking.com/pizza-club-signup-form?video=Q_yd4lP1yUU 🍕 Discover the secret to making restaurant-quality pizzas at home! https://tpm.charlieandersoncooking.com/?video=Q_yd4lP1yUU RESOURCES FROM THIS VIDEO Metal Spiral Dough Hook: https://amzn.to/48k3O5P Glen and Friends Cooking Video: https://youtu.be/IYv-D5b7EkY New York Times Cooking Video: https://youtu.be/8l8BheCDjeA Fairmount Video: https://youtu.be/CBfgVuP6udQ St. Viateur Video: https://youtu.be/pTp_6K8uuSg Utopia Bagels Video: https://youtu.be/j4FSjVGw_Kc MY FAVORITE GEAR 🍕 Baking Steel Pro (Get 10% Off Using the Code "CHARLIE10"): https://bakingsteel.com/products/baking-steel-pro-package?sca_ref=3277010.cIE0wUuej7 📃 TABLE OF CONTENTS 0:00 - Learning about a New Style of Bagel 4:46 - Comparing against NYC Bagels 9:40 - Final Taste Test Written and Filmed by: Charlie Anderson Edited by: Van Clements and Charlie Anderson This page contains affiliate links. If you purchase a product through one of them, I will receive a commission (at no additional cost to you). I only ever endorse products that I have personally used and benefited from. Thank you for your support!

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