What Is Picanha? Best Ways To Cut And Cook

Join the NEW Butcher Wizard Facebook Group! It is a much better place to get your questions answered and to show off all the meat cutting you are doing. Click Here: https://www.facebook.com/groups/764558369079812/?ref=share_group_link _________________________________________________________ In this video, I will show you 2 ways to cut and cook Picanha. Picanha is a top sirloin cap that has been made famous by Brazilian steakhouses. Today I test out grilling it as a steak and also on the traditional skewers. _________________________________________________________ The Butcher Wizard Collection of knives is now available on Amazon.com. These are the knives that I use in all my videos. We have a 10 inch breaking knife and a 6 inch boning knife available. Click the link to be directed to my page on Amazon.com 10” Breaking Knife: https://www.amazon.com/dp/B0D3FH55J2?maas=maas_adg_0EC489A0F19D37ABCE7C7DFBA75923A7_afap_abs&ref_=aa_maas&tag=maas 6” Boning Knife: https://www.amazon.com/dp/B0D3FHKF8P?maas=maas_adg_039FF9F14BA5A72920BF695E1A23A8FB_afap_abs&ref_=aa_maas&tag=maas __________________________________________________________ Here are some of the tools I used in this video BREEO Smokeless Fire Pit: https://alnk.to/bEibll6 Large Brazilian Skewers: http://www.amazon.com/dp/B08PCDXRLH/ref=nosim?tag=butcherwizard-20 __________________________________________________________ DISCLAIMER: Links included in this description might be affiliate links. If you purchase a product or service using these links I may receive a small commission. There is no additional charge to you. Thank you for supporting the channel so I can continue to provide great videos every week.