The Butcher Wizard Collection of knives is now available on Amazon.com. These are the knives that I use in all my videos. We have a 10 inch breaking knife and a 6 inch boning knife available. Click the link to be directed to my page on Amazon.com 10” Breaking Knife: https://www.amazon.com/dp/B0D3FH55J2?maas=maas_adg_0EC489A0F19D37ABCE7C7DFBA75923A7_afap_abs&ref_=aa_maas&tag=maas 6” Boning Knife: https://www.amazon.com/dp/B0D3FHKF8P?maas=maas_adg_039FF9F14BA5A72920BF695E1A23A8FB_afap_abs&ref_=aa_maas&tag=maas __________________________________________________________ In this video, I bring you in to a recent challenge we did in our private facebook group. We do a challenge every month where I share several videos throughout a particular week about a specific topic. This was a ribeye challenge. I was able to go in super close and take my time to explain every aspect of breaking down the whole ribeye. I go over the tools you will need and where to buy a whole ribeye. I then go into depth on how to cut ribeye steaks. __________________________________________________________ Here is a Link to the Butcher Wizard Facebook Group: https://www.facebook.com/groups/764558369079812/?ref=share_group_link ___________________________________________________________ If you liked this video check out this one next: I Saved $40 at the Grocery Store Buying Steak.. Let Me Show You How! https://youtu.be/fL89gyZJr2w __________________________________________________________ Chapters 00:00 Introduction 01:21 Tools You Will Need 07:40 Ribeye Tutorial 20:27 Cost Savings Breakdown

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