How To Break Down A 24 Pound Chuck Roll

Join Primal Cuts Club Here: https://primalcutsclub.mykajabi.com/offers/ExZmFkDS/checkout __________________________________________________________ My First Cookbook: Primal Cuts is available for pre order!!! This book shows you have to break down the different primal cuts of beef and 100 recipes using those cuts. Preorder your copy of Primal Cuts Now: Amazon: https://www.amazon.com/Primal-Cuts-Selecting-Preparing-Perfecting/dp/1628605995 Barnes & Noble: https://www.barnesandnoble.com/w/primal-cuts-brad-baych/1146655556 Bookshop.org: https://bookshop.org/p/books/primal-cuts-a-butcher-s-guide-to-selecting-preparing-and-perfecting-beef-brad-baych/d9ccb9425343fee9?ean=9781628605990&next=t Books a million: https://www.booksamillion.com/p/9781628605990?cjdata=MXxOfDB8WXww&AID=10747236&PID=8373827&SID=PRHEFFDF5A7F1--9781628605990 Black wells: https://blackwells.co.uk/bookshop/product/9781628605990?a_aid=bestsellerbooks&srsltid=AfmBOoqM65z05M07UEeUZDsZLgEuCkFtEZF3XLDcGA9ZJ_O4Nw9EI-I4 __________________________________________________________ In this video, I show you how to break down the Chuck Roll into its usable parts. Chuck eye steaks, Denver steaks, Chuck Roasts and ground Chuck are all the wonderful cuts that come from the chuck roll. __________________________________________________________ Tools Used In This Video: If you want a link to the grinder I use in this video, along with all the other products I recommend Click the link below; I have added any discounts I have for the tools and links so you can check them out. https://butcher-wizard.ck.page/a9677c77f8 ___________________________________________________________ __________________________________________________________ The Butcher Wizard Collection of knives is now available on Amazon.com. These are the knives that I use in all my videos. We have a 10 inch breaking knife and a 6 inch boning knife available. Click the link to be directed to my page on Amazon.com 10” Breaking Knife: https://www.amazon.com/dp/B0D3FH55J2?maas=maas_adg_0EC489A0F19D37ABCE7C7DFBA75923A7_afap_abs&ref_=aa_maas&tag=maas 12” Slicing Knife: https://www.amazon.com/dp/B0DGRL8HFN?maas=maas_adg_ECBED434E85517D17FA418EC44F709CF_afap_abs&ref_=aa_maas&tag=maas __________________________________________________________ The 6” boning knife I used in this video is currently out of stock. But this is a great substitute until the Butcher Wizard knife is back. http://www.amazon.com/dp/B000QCNJ3C/ref=nosim?tag=butcherwizard-20 ___________________________________________________________ If you liked this video check out this one next: How To Cut And Cook A Denver Steak https://youtu.be/vWofo0CqFEQ?si=hUlDeE-LRms6iSGC __________________________________________________________