One VEGAN HAM to rule them all: trying out the famous "Pig Saver" Recipe

For the recipe, click here: https://boldflavorvegan.com/2024/01/20/vegan-seitan-ham/ This vegan seitan ham is absolute insanity and it is incredibly versatile: Eat on its own as a roast during the holidays, make vegan ham and cheese sandos, put it in stews and salads, with pineapples on pizza if that is your thing. COME HANG OUT: Discord Community: Comment on this video or DM me on Instagram for an invite Instagram: https://www.instagram.com/boldflavorvegan/ GEAR: Instant Pot: https://amzn.to/3rrfPnt Cheesecloths: https://amzn.to/3Hf2ios Chef's knife: https://amzn.to/3jMvCIl Flour two pack: https://amzn.to/3KXG8td MSG: https://amzn.to/3Cr2Sfs (Above are affiliate links) This is my riff on the Kim's Pig Saver Ham Recipe over at @krazyasianmeatsvegetation1816 . Check out the original recipe here: https://www.youtube.com/watch?v=XRcGT35bZOc&t=1s Chapters: Intro 0:00-0:21 Create initial dough 00:21-1:03 Wash the flour: 1:04-2:26 How to make smoke infused salt: 2:28-2:47 Make the seasoning mix: 2:48-3:10 Season the dough: 3:11-4:05 Knot the dough and add to cheesecloth: 4:06-4:32 Make a brine: 4:33-4:49 Cook in brine: 4:50-5:10 Glaze the ham: 5:11-5:45 How to use: 5:46-