Aside from its famous Lechon, Cebu is a popular destination among Filipino tourists, you will not be in want of delicacies there, which you can buy as “pasalubong” like Otap (also spelled Utap). It can be bought in souvenir shops, supermarkets, markets, and even by ambulant vendors at the different bus lines. But you can make these yourself as well so let's start making a batch. In this video: 00:00 What the otap will look like 00:10 Ingredients 00:26 Otap cooking procedure 02:17 Baking the otap 02:26 What to pair otap with

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