In this video I’m testing the Neretva Bread Maker and walking you through making gluten-free bread at home. What I like about this machine is that it’s designed to do the whole process for you—kneading, proofing, and baking—so you’re not babysitting dough all day. If you’ve been curious about bread makers but don’t want a complicated setup, this one is very much a “set it and let it work” kind of appliance. I also talk about the different bread programs because this Neretva model has 20 settings, and each bread type has its own mode. That includes gluten-free, keto-friendly options, honey bread, and more—so you’re not guessing timing and temperatures. My big takeaway is that prep can be super quick (about 5 minutes) and then the machine takes over, which is exactly what I want for everyday home cooking: consistent results without extra effort. If you’re trying to simplify homemade bread—especially gluten-free—this is the kind of tool that can make it realistic.